SALTINE

SHELLFISH • SEAFOOD • SPIRITS

COVID-19 UPDATE: Beginning July 1, we will continue safely offering indoor and outdoor dining, in addition to takeout. For more information on Phase 3 procedures, click here. To make a reservation, click here.

• Happy Hour Monday through Friday, 5pm-7pm •

The Saltine Concept

Enjoy the region's finest fresh seafood in the sophistication of Saltine. A street level seafood restaurant in Downtown Norfolk, Saltine offers a chic, airy space for diners to savor seasonal shellfish, seafood and spirits. Enhancing the locally-sourced menu, the restaurant's black distressed millwork, old-world detailing, and mosaic tile floors blend historical authenticity with modern elegance that flows from the dining space to the bar. Exposed brick hints of the historic Decker building and large globe lighting offers an ambient vibe.

SEA TO TABLE.
GARDEN TO GLASS.

Featuring a raw bar that showcases the region’s finest oysters, clams and shrimp, Saltine’s culinary dishes are inspired by the freshest seafood and matched with produce from local farms.

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GIFT CARDS

Purchase a $25 or $50 Gold Key Restaurant Group gift card for any occasion – redeemable at seven of Hampton Roads’ hottest restaurants.

PARTICIPATING RESTAURANTS:

At Hilton Norfolk THE MAIN:
Grain, Varia, Saltine

At The Cavalier Hotel:
Becca VB, The Hunt Room , Raleigh Room

At Marriott Virginia Beach Oceanfront:
Tulu, Orion's Roof

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APOTHECARY BAR

Utilizing the freshest ingredients from local gardens and farms, Saltine's craft cocktail selection is a step above and beyond your average 'happy hour'. Whether it's after 5 or after 11, Saltine is sure to hit the spot.

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