Happy Hour Header

Monday Through Friday | 5pm to 7pm

$1 Peel n Eat Shrimp  |  $.50 James River Oysters

$5 Craft Cocktails

Old Fashioned

Tom Collins

Fresh Daiquiri

$4 Sommelier Select Wines

Chateau Souverain – Cabernet Sauvignon

Graffigna – Malbec

Conde Villar – Rose

St. Kilda – Chardonnay

Zardetto – Prosecco

$3 Draft Beers

Bud Light

Shock Top

Vienna Lager

Stay in touch

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Bar Hours
Sunday through Thursday | 5pm to 10pm
Friday through Saturday | 5pm to 12am

Lunch
Daily | 11:30am to 5pm

Dinner
Daily | 3pm to close

Saltine@phrinc.com
757.763.6280

100 East Main Street
Norfolk, Virginia 23510