Oysters_Screen
rawBar

Daily Selection of Oysters on the 1⁄2 Shell | sold in orders of three  MKT 

Chilled Peel & Eat Old Bay Shrimp | house cocktail sauce  15

Little Neck Clams on the 1/2 shell or steamed with white wine and garlic  9

Crab Cocktail | avocado | roma tomatoes | bibb lettuce | saltine seafood sauce  15

Traditional Shrimp Cocktail | house cocktail sauce  12

starters

Shrimp a la Plancha  14 
korean chili butter | grilled sundried tomato toast

Charbroiled James River Oysters  9
garlic butter | pecorino

Southern Style Oysters Rockefeller 12
creamy Southern Comfort spinach | country ham

Fresh Rhode Island Calamari  11
cornmeal crust | caper anchovy remoulade | chili oil

Catch 31 Jumbo Lump Crab Cake  13
orange fennel salad | gazpacho aioli

Crispy Fried Royal Red Shrimp  10
semolina crusted | comeback sauce

soupSalad

Mahi Mah’s She Crab Soup  7
cream | aged sherry

Lobster Bisque  9
brandy | puff pastry

Baby Kale Salad  8
roasted baby beets | toasted walnuts | goat cheese white balsamic vinaigrette

Roasted Chicken Salad  12
avocado | bacon | tomatoes | tender greens sherry orange vinaigrette

Jumbo Lump Blue Crab Salad  14
pickled red onion | fennel | crispy brussels | radish green goddess

Grilled Tenderloin & Tomato Salad  15
beefsteak tomatoes | sliced red onion
blue cheese | arugula

Grilled Salmon Salad  13
artisan greens | roasted peppers & eggplant | green olives lemon vinaigrette

Caesar Royal  8
torn croutons | pecorino | pickled toy box tomato caviar dressing

Add shrimp | calamari | chicken or salmon  14

wholeLobster

Pick your own
1.5 to 10 pounds  MKT
Choose Steamed | Broiled | Crab Stuffed
farm vegetable | roasted fingerling potatoes | drawn butter

freshCatch

18

Our seafood arrives whole and fresh daily and is fabricated in our custom fish cutting room

Choose your fish, preparation, and sauce
Bronzed, blackened or grilled | tartar sauce, béarnaise or lemon butter sauce
*Choose two sides*

Soft Shell Crabs Available in Season

sandwiches

Include truffle fries or dressed greens

The Mobley Burger  11
lettuce & tomato | bacon & cheese | toasted brioche roll

Saltine Lobster Roll  17
soft roll | house lobster salad | micro cress

Herb Grilled Chicken Breast Sandwich  10
pepper bacon | avocado | spicy mayo
toasted brioche roll

Crab Cake Sandie  14
lettuce | tomato | rouille sauce | toasted brioche roll

Blackened Fish Tacos  12
sriracha aioli | picked red cabbage | avocado chesapeake crab salsa

Eastern Shore Flounder Sandwich  11
beer battered | lettuce & tomato | tarter | baguette

Grilled Tuna Sandwich  13
mediterranean salsa | arugula | toasted brioche roll

Grilled Eggplant Sandwich  10
whipped ricotta | balsamic jus | tomato | focaccia

Oyster BLT PoBoy  13
lettuce | tomato | applewood bacon green tomato tarter

Prime Rib Melt  12
horseradish aioli | sharp cheddar | caramelized onions soft roll

andMore

Mojo Chicken  14
semi boneless 1/2 chicken | green rice charred corn & tomato salsa

Shrimp and Grits  14
royal red’s | applewood bacon | roasted peppers

IPA Battered Fish and Chips  13
dayboat cod | creamy coleslaw | hand cut fries

signatureLunch

CHOOSE 1⁄2 Sandwich:

lobster roll | prime rib melt | fried flounder oyster poboy

CHOOSE:

cup of she crab soup, cup of lobster bisque, 1/2 caeser or 1/2 house salad

sides

6

Roasted Fingerling Potatoes

Truffle Fries

Caramelized Onion and Bacon Potato Confit

Cheese Grits

Roasted Farm Vegetables

Garden Fresh Salad

partners

Cullipher Farm | Virginia Beach, VA

Lynnhaven Oysters | Virginia Beach, VA

Aqua Farms | Cherrystone, VA

Joyce Farms | Winston Salem, NC

Sam Rust Seafood | Hampton, VA

Stay in touch

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Bar Hours
Sunday through Thursday | 5pm to 10pm
Friday through Saturday | 5pm to 12am

Lunch
Daily | 11:30am to 5pm

Dinner
Daily | 3pm to close

Saltine@phrinc.com
757.763.6280

100 East Main Street
Norfolk, Virginia 23510